Quick and Delicious Weed Mashed Potatoes

Looking for an easy way to incorporate weed in your dinner? Try this mashed potato recipe…a perfect side for any good home cooked meal.
Ingredients
⦁ 4 large russet potatoes
⦁ 1 stick of cannabutter (1/2 cup)
⦁ Olive oil
⦁ 5 cloves of garlic
⦁ 1 cup shredded cheddar cheese
⦁ ½ cup sour cream
⦁ Pepper and salt to taste
Directions
⦁ Preheat oven to 350 degrees.
⦁ Peel the garlic and cut off the hard tops.
⦁ Put the garlic on foil and drizzle with olive oil.
⦁ Wrap the garlic in the foil and bake for 45 minutes.
⦁ Boil a pot of water for the potatoes.
⦁ Wash and peel the potatoes and slice them and add them to the boiling water.
⦁ When the potatoes are soft and crumble with a fork, drain the potatoes and put in a bowl.
⦁ Mash the potatoes with a fork or a blender, depending on how smooth you want them. Add salt and pepper to taste.
⦁ Add the cannabutter to the potatoes and mix well.
⦁ Add the sour cream and mix well.
⦁ Add the garlic and mix well.
⦁ Sprinkle the cheddar cheese on the top of the mashed potatoes or mix them in…it’s up to you.
⦁ Serve and ENJOY!
Source: http://www.originalweedrecipes.com/pot-potatoes/

Leave a Comment